2.2 lb Vital Wheat Gluten | High-Protein, All-Natural Wheat Protein for Bread, Pizza Dough, Seitan, and More | Vegan & Keto-Friendly Baking Essential by Arizona Kitchen Supply

Elevate your cooking and baking to new heights with Arizona Kitchen Supply Vital Wheat Gluten—the ultimate secret ingredient for achieving perfect texture, structure, and flavor in a variety of recipes. Whether you’re a dedicated home baker, a vegan chef, or following a keto-friendly lifestyle, our carefully sourced and milled Vital Wheat Gluten helps you create professional-quality dishes in the comfort of your own kitchen. Baking Perfection: Give breads, pizza doughs, bagels, and pretzels the lift and chewiness they need to impress friends and family. Our gluten ensures an improved gluten network, leading to a delightfully airy crumb and crisp crust. High-Protein Vegan Essential: Transform your vegetarian or vegan menu with protein-packed seitan, vegan roasts, and mouthwatering meat substitutes. Just add seasonings, shape, and cook to achieve a savory and satisfying meat-like texture. Keto & Low-Carb Recipes: Maintain the fluffy, moist texture you love in bread, cakes, and pastries—without compromising on your carb goals. Perfect for upgrading almond or coconut flour-based doughs and batters. Quality You Can Trust: We take pride in selecting premium wheat kernels, ensuring a higher percentage of protein for consistent results. Our resealable bag helps preserve freshness, so you can enjoy peak performance batch after batch. Endless Possibilities: From protein bars to dumplings, Vital Wheat Gluten opens the door to endless recipe ideas. Experiment, create, and indulge, all while benefiting from the enhanced texture and flavor that only premium Vital Wheat Gluten can deliver. Usage Tips Mix Vital Wheat Gluten with whole wheat or all-purpose flour when baking to increase elasticity and rise. Combine with seasonings to create seitan—knead, shape, and simmer or bake for a hearty meat substitute. Adjust the amount to control the density of your dough or meat alternative—start with a few tablespoons per cup of flour and experiment from there. Storage Keep stored in a cool, dry place. Reseal tightly after each use to maintain optimal freshness. Allergen Information Contains wheat. Packed in a facility that may handle other common allergens. Experience the difference of Arizona Kitchen Supply Vital Wheat Gluten—your go-to ingredient for everything from artisanal breads to protein-rich vegan recipes. Make every meal a culinary success with this versatile and essential baking companion!